The rapid expansion of e-commerce has revolutionised global trade and connectivity, bringing forth both opportunities and challenges for sustainable growth in European Union (EU) countries. This study aims to investigate the impact of e-commerce on key sustainable development goals (SDGs) in the EU, specifically focusing on SDG2 (Zero Hunger), SDG12 (Responsible Consumption and Production), and SDG13 (Climate Action). To analyse the influence of e-commerce on the selected SDGs, this study adopts two distinct approaches: the panel-corrected standard error (static estimation) approach and the system generalised method of moments (dynamic estimation) approach. The investigation yields significant insights into the role of e-commerce in shaping the achievement of the aforementioned SDGs. The findings indicate that e-commerce has the potential to enhance food distribution networks, thus improving access to nutritious food in certain regions. However, concerns are raised regarding increased food waste and its impact on food availability for vulnerable populations. Additionally, the study highlights the environmental implications of e-commerce, particularly in terms of excessive packaging waste and carbon emissions from logistics. Based on empirical findings, policymakers, businesses, and stakeholders should develop targeted strategies to capitalise on the positive impacts of e-commerce while addressing the challenges thereof in the context of sustainable development. Recommended measures include optimising delivery routes, promoting sustainable packaging practices, and integrating green technology into e-commerce operations to effectively align e-commerce with the SDGs.
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