Bilan, Y., Karyuk, V., Grishnova, O., & Mishchuk, H. (2023). The attractiveness of tourism in the conditions of modern challenges: methodology, assessment, prospects. Intellectual Economics, 17(1), 152–177. https://doi.org/10.13165/IE-23-17-1-08.
Carlisle, S., Ivanov, S., & Espeso-Molinero, P. (2023). Delivering the European Skills Agenda: the importance of social skills for a sustainable tourism and hospitality industry. Tourism & Management Studies, 19(3), 23–40. https://doi.org/10.18089/tms.2023.190302.
Chi, C. G.-Q., & Qu, H. (2008). Examining the structural relationships of destination image, tourist satisfaction and destination loyalty: An integrated approach. Tourism Management, 29(4), 624–636. https://doi.org/10.1016/j.tourman.2007.06.007.
Dabija, D. C., Câmpian, V., Pop, A.-R., & Băbuț, R. (2022). Generating loyalty towards fast fashion stores: a cross-generational approach based on store attributes and socio-environmental responsibility. Oeconomia Copernicana, 13(3), 891–934. https://doi.org/10.24136/oc.2022.026.
Daňo, F., Drábik, P., Rehák, R., Vernerová, D., & Čvirik, M. (2024). Models for Perceived Importance and Satisfaction of Outsourcing Factors: Evidence from Slovakia. Acta Polytechnica Hungarica, 21(11), 99–114. https://doi.org/10.12700/APH.21.11.2024.11.6.
Drábik, P., Rehák, R., Vernerová, D., & Kukura, M. (2020). Rational consumer in the context of environmental protection. Ekonomicky casopis, 68(10), 1081–1104. https://doi.org/10.31577/ekoncas.2020.10.06.
Eurostat. (2023). EU tourism at a decade high in the first half of 2023. https://ec.europa.eu/eurostat/web/products-eurostat-news/w/ddn-20230915-1
Horvath, J., Gavurova, B., Bacik, R., & Fedorko, R. (2021). Identification of Uncertainty Factors in the Consumer Behavior of the New Generation of Customers at the E-commerce Level. Journal of Tourism and Services, 22(12), 168–183. https://doi.org/10.29036/jots.v12i22.263.
Kajzar, P. (2018). Tourism trends and development of selected economic indicators in the Moravian – Silesian region between 2006–2016. Acta Oeconomica Universitatis Selye, 7(1), 46–57. http://acta.fei.ujs.sk/uploads/papers/finalpdf/AOUS_7(1)_from46to57.pdf
Kajzar, P. (2022). The Impact of Different Factors on Repeat Visits to Selected International Tourism Enterprises: A Case Study From Czechia. Frontiers in Psychology, 13, 1–9. https://doi.org/10.3389/fpsyg.2022.881319.
Kajzar, P., & Mura, L. (2023). Survey of Consumer Behaviour in Selected International Catering Establishments in Czechia. Communication Today, 14(2), 196–209. https://doi.org/10.34135/communicationtoday.2023.Vol.14.No.2.13.
Keller, V., Printz-Markó, E., & Szabó, Zs. R. (2023). Social media communication of the spa industry during the four waves of the COVID-19 pandemic. Journal of International Studies, 16(4), 97–116. https://doi.org/10.14254/20718330.2023/16-4/7.
Korcsmáros, E., Huszárik, E. S., Kosár, S. T., Mura, L., & Csinger, B. (2024). The Impact of the Coronavirus Pandemic on SMEs in Term of Customer Centricity in Slovakia and Hungary. Lecture Notes on Data Engineering and Communications Technologies, 213, 163–180. https://doi.org/10.1007/978-3-031-62213-7_8
Kozel, R., Mynářová, L., & Svobodová, H. (2006). Moderní metody a techniky marketingového výzkumu. Grada Publishing.
Leonova, O. (2021). The Globalization of the "New Wave". Journal of Chinese Philosophy, 48(2), 211–221. https://doi.org/10.1163/15406253-12340013.
Mohammed, E. (2017). The Role of Tourism and Hotels Faculties in Developing Soft Skills for Undergraduate Students in Egypt. International Journal of Heritage, Tourism and Hospitality, 11(2), 286–301. https://doi.org/10.21608/IJHTH.2017.30215.
Motah, M. (2007). Study of the influence of multiple intelligences and the use of soft skills in project write-up among IT and non-IT students: A research paper. In Proceedings of the 2007 Informing Science and IT Education Joint Conference (pp. 71–83). Informing Science Institute. https://doi.org/10.28945/3096.
Mura, L., & Kajzar, P. (2018). Entrepreneurship in Tourism Sector in Central European Country: Hospitality Trends in the Czech Republic in 2007–2016, Journal of Environmental Management and Tourism, 9(6), 1351–1360. https://doi.org/10.14505/jemt.v9.6(30).26.
Obstfeld, M. (2020). Globalization Cycles. Italian Economic Journal, 6(1), 1–12. https://doi.org/10.1007/s40797-020-00121-4.
Oppermann, M. (2000). Tourism Destination Loyalty. Journal of Travel Research, 39(1), 78–84. https://doi.org/10.1177/004728750003900110
Pai, A., Manjunath, M., Kowshik, S. C. S., Aydee, N., Malarout, N., & Naik, N. (2020). Soft skills as a key competency for the future leaders of the hospitality industry. Palarch’s Journal of Archaeology of Egypt/Egyptology, 17(9), 4341–4355. https://www.researchgate.net/publication/348160728_Soft_Skills_as_a_Key_Competency_for_the_Future_Leaders_of_the_Hospitality_Industry
Prayag, G., & Ryan, C. (2012). Antecedents of tourists’ loyalty to Mauritius: The role and influence of destination image, place attachment, personal involvement, and satisfaction. Journal of Travel Research, 51(3), 342–356. https://doi.org/10.1177/0047287511410321.
Puciato, D., Szromek, A. R., & Bugdol, M. (2023). Willingness to pay for sustainable hotel services as a perspective of pro-environmental behaviors of hotel guests. Economics and Sociology, 16(1), 106–122. https://doi.org/10.14254/2071789X.2023/16-1/8.
Shabir, S., & Sharma, R. (2019). Role of Soft Skills in Tourism Industry in Saudi Arabia. International Journal of Engineering and Management Research, 9(4), 87–92. https://doi.org/10.31033/IJEMR.9.4.14.
Sharma, A., Gupta, J., Gera, L., Sati, M., & Sharma, S. (2020). Relationship between Customer Satisfaction and Loyalty. Social Science Research Network, 1-12. http://dx.doi.org/10.2139/ssrn.3913161
Solomon, M. R., Barmossy, G., & Askegaard, S. (2002). Consumer behavior: A European perspective. 2nd Edn. Harlow: Pearson Prentice Hall.
Srovnalikova, P. (2024). Crisis Management, in Family Enterprises, from a Personnel Management Perspective. Acta Polytechnica Hungarica, 21(6), 285–301. https://doi.org/10.12700/aph.21.6.2024.6.15.
Sumihar, S., Sitompul, F. I. D., Dalimunthe, H. I., & Syahputra, M. (2019). The Importance of the Soft Skill Influence for the Tourism Community for the Satisfaction of Tourists at Parbaba Beach In Samosir Island. Proceedings of the 1st International Conference One Belt, One Road, One Tourism, 68–73. https://doi.org/10.2991/ICOBOROT-18.2019.25.
Sun, S., Xu, H., He, M., Xiao Y., & Niu, H. (2022) An Alternative Globalization Barometer for Investigating the Trend of Globalization. Applied Sciences, 12(15), Article 7896. https://doi.org/10.3390/app12157896.
Tankovič, A. Č., Kapeš, J., & Krajlič, V. (2021). Importace of Soft Skills and Communication Skills in Tourism: Viewpoint from Tourists and Future Tourism Employees. ToSEE – Tourism in Southern and Eastern Europe, 6, 167–185. https://tosee.fthm.hr/images/proceedings/2021/12-_ID_31_Tosee-_Cuic.
Tsao, W.-Yu, (2019). Building the long bridge between visitors and customers through online general reviews. Online Information Review, 43(2), 201–2018. https://doi.org/10.1108/OIR-01-2016-0028.
Valachis, I., & Tachmatzidis, D. (2023). Employees’ metacognitive knowledge and skills assessment in tourismand hospitality. Journal of Tourism Management Research, 10(2), 123–139. https://doi.org/10.18488/31.v10i2.3418.
Vinerean, A. (2013). Consumer behavior in tourism and the influencing factors of the decision making process. Revista Economica, 65(2), 186–198. http://oldeconomice.ulbsibiu.ro/revista.economica/archive/65214vinerean.pdf
Watson, S., & McCracken, M. (2002). No attraction in strategic thinking: perceptions on current and future skills needs for visitor attraction managers. International Journal of Tourism Research, 4(5), 367–378. https://doi.org/10.1002/JTR.386.
Widayati, C. C., Raharjo, D. S., Yuwono, W. A., & Setiawan, M. R (2021). The Influence of Destination Attributes and Quality of Experience on Return Visit Interest. Journal of Tourism, Hospitality & Sports, 59, 20-30. https://doi.org/10.7176/JTHS/59-03
Yoon, Y., & Uysal, M. (2005). An examination of the effects of motivation and satisfaction on destination loyalty: a structural model. Tourism Management, 26(1), 45–56. https://doi.org/10.1016/j.tourman.2003.08.016
Zeithaml, V. A., Berry, L. L., & Parasuraman, A. (1996). The behavioral consequences of service quality. Journal of Marketing, 60(2), 31–46. https://doi.org/10.1177/002224299606000203.